The Étoile de mer restaurant was built in 1971. The log style structure is very inviting. The licensed restaurant specializes in Acadian cuisine and seafood. Our lobster and scallops are second to none, our seafood chowder, simply exquisite. Our Acadian cuisine, proudly prepared by the best cooks in the area, will introduce you to early Acadian times with fricot, râpure, pâté and poutine à trou.
